Orange Marmalade
Neilsen Massey® Pure Orange Extract
Add a bright burst of orange flavor to all your favorite dishes, especially desserts like ice cream, sherbets and pastries. Neilsen Massey pure orange extract also enhances rice, chicken, fish—even jams and marmalades.
Lucky Break #6
Marmalade—named after his bright orange hair—is one of the best dancers at Rockley Park, the school for up-and-coming stars. But he’s also the class clown, and things get out of hand when a new boy arrives and Marmalade starts to show off more than usual.
Heuchera 'Marmalade'
PP#15, 945. 'Marmalade' is the brightest and most distinctive Heuchera, with orangy-red foliage and matching reddish blooms. The leaves are large and so variously lobed that they almost look fringed!
Cow Parade Moomalade
From the Cow Parade Collection. Cow Parade Moomalade. Made of solid resin. Measures 4\" high x 6\" wide. Title: Mooer\'s Moomalade Artist: Ben Cook Sponsor: Duerr\'s Marmalade Oranges are not the only fruit, but this cow-orange is certainly unique.
Orange Fruit - Ripe (Citrus aurantium; Zhi Ke) Cut & Sifted: 1 lb: V
The fruit ie eaten raw or cooked. It is very bitter. It is used in making marmalade and other preserves. The rind of the fruit is often used as a flavouring in cakes etc. Used in 'bouquet garni'.
Orange Fruit - Ripe (Citrus aurantium; Zhi Ke) 5:1 Extract Powder 100 gm: V
The fruit ie eaten raw or cooked. It is very bitter. It is used in making marmalade and other preserves. The rind of the fruit is often used as a flavouring in cakes etc. Used in 'bouquet garni'.